Fine Dining


Soups $ 6 .5                                                                                        Salads $ 7.5
Roasted Root Vegetable                                                                                             Watermelon and Feta
Home-Style Chicken Noodle                                                                                      Lyonnaise
Soup du Jour                                                                                                                   (Fresh Greens, Sharp Cheddar and a Perfectly Poached Egg)
French Onion Soup  $ 8                                                                                       Spinach Salad $ 8.5                 
                                                                                                                                          (Spinach, water chestnuts, bean sprouts, fresh egg, bacon with
Sandwiches Served Cold $ 10                                                                                                 signature dressing)
Tuna Nicoise Sandwich                                                                                               (Ask your server about our Salad du Jour) - $7.5
Free Range Egg Salad on Croissant or Pumpernickel                                           Thyme Quiches (served with above salad du jour) $13
Cucumber and Turkey Rollups                                                                                    Quiche Lorraine
Sandwiches Served Hot $ 13                                                                             Asparagus & Goat cheese (a vegetarian dish
Thyme Chicken Melt (served on pumpernickel)                                    For the Vegetarian/Vegan in you $ 13
Thyme Gooey Brie and Chicken Melt (on Vienna Bread)                                      Ratatouille (French classic vegetable stew)
French Ham and Cheese Crepes                                                                                 Stuffed Portabella Mushroom with Cheese
French Dip (Prime Rib on a bun with B├ęchamel Sauce & Dip)            Decadent Seafood Dishes $17
Thyme French Club (Turkey, Bacon, Cheese, Tomato & Lettuce)                      Crab cakes on top of fresh field greens
                                                                                                                                           Coquille St. Jacques